Along with La Flor's regular menu, Chef Viko also features daily specials that are inspired by local and seasonal ingredients.
All tacos prepared with soft corn tortillas, guacamole & homemade salsa
All quesadillas are prepared with fresh grilled masa, potatoes, Oaxaca & cotija cheeses, topped with homemade salsa.
Tortas are traditional Mexican sandwiches on a homemade roll.
Everything is prepared and baked fresh on the premises.